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Julia and Jacques cooking at home
Julia and Jacques cooking at home
Author
Child, Julia
Publisher
Alfred Knopf
Publication Date
1999
Edition
1st ed.
Language
English
Book
Show Edition
On Shelf
Port Angeles - Nonfiction (Adult)
641.5944 CHILD
1 available
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Syndetics Unbound
Subjects
Subjects
Child, Julia
Cookbooks
Cookery, French
Cooking, French
Pépin, Jacques
Table of Contents
From the Book - 1st ed.
Appetizers
Soups
Eggs
Salads and Sandwiches
Potatoes and Other Accompaniments
Vegetables
Fish
Poultry
Meats
Desserts.
More Details
Contributors
Nussbaum, David
Pépin, Jacques
ISBN
9780375404313
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