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The German kitchen: traditional recipes, regional favorites
The German kitchen: traditional recipes, regional favorites
Author
Knuth, Christopher
Publisher
Interlink Books
Publication Date
2013.
Language
English
Book
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Subjects
Subjects
Cookbooks
Cooking
Cooking, German
Cooking -- Germany
Table of Contents
From the Book
Soups
Seafood
Meat, game, & poultry
Vegetables
Dressings & sauces
Desserts.
More Details
Contributors
Knuth, Catherine
ISBN
9781566569507
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