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Soups, stews & chilis: a best recipe classic
Soups, stews & chilis: a best recipe classic
Publisher
America's Test Kitchen
Publication Date
2010
Edition
1st ed.
Language
English
Appears on list
Happy Stew Year!
Book
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1 copy, 1 person is on the wait list.
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Syndetics Unbound
Subjects
Subjects
Cooking
Soups
Stews
Table of Contents
From the Book - 1st ed.
Taking stock
Chicken and turkey soups
Beef soups
Asian soups
Vegetable soups and chowders
Pureed soups
Bean soups
Seafood chowders, bisques, and stews
Chicken stews
Hearty meat stews and braises
Vegetable stews
Chilis
Curries and tagines
Slow-cooker favorites
Speedy soups
Big-batch favorites.
More Details
Contributors
America's Test Kitchen (Firm)
Burgoyne, John
Keller + Keller
Tremblay, Carl
Van Ackere, Daniel
ISBN
9781933615622
Appears on list
Happy Stew Year!
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