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Knife skills: an illustrated kitchen guide to using the right knife the right way
Knife skills: an illustrated kitchen guide to using the right knife the right way
Author
Collins, Bill, 1958-
Publisher
Storey Publishing
Publication Date
[2014]
Language
English
Book
Show Edition
On Shelf
Sequim - Nonfiction (Adult)
642.7 COLLINS
1 available
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Syndetics Unbound
Subjects
Subjects
Cutlery
Knives
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ISBN
9781612123790
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