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Fish tales: stories & recipes from sustainable fisheries around the world
Fish tales: stories & recipes from sustainable fisheries around the world
Author
Van Olphen, Bart
Publisher
Kyle Books
Publication Date
2010
Language
English
Book
Show Edition
On Shelf
Forks - Nonfiction (Adult)
641.692 VAN_OLP
1 available
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Subjects
Subjects
Cooking (Fish)
Cooking (Seafood)
Environmental aspects
Fisheries
Fisheries -- Environmental aspects
Table of Contents
From the Book
Alaska : salmon & halibut
Netherlands : plaice
Vietnam : clams
Denmark : mussels
South Africa : hake
England : dover sole & mackerel
California : tuna
Norway : cod & haddock
Australia : coorong mullet & mulloway.
More Details
Contributors
Kime, Tom
Wheeler, Simon de Courcy
ISBN
9781906868178
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