The man who ate everything : and other gastronomic feats, disputes, and pleasurable pursuits
(Book)
Author
Published
New York : Knopf, 1997.
Format
Book
Edition
1st ed.
Status
Sequim - Nonfiction (Adult)
641.013 STEINGA
1 available
641.013 STEINGA
1 available
Copies
| Location | Call Number | Status |
|---|---|---|
| Sequim - Nonfiction (Adult) | 641.013 STEINGA | Available |
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More Details
Published
New York : Knopf, 1997.
Edition
1st ed.
Physical Desc
514 pages ; 22 cm.
Language
English
Notes
General Note
Includes index.
Description
The food critic for Vogue magazine eats his way around the world in forty amusing, passionate essays that recount his quest for the perfect fat substitute, the best formula for sourdough bread, and other culinary grails.