Artisan vegan cheese : from everyday to gourmet
(Book)

Book Cover
Author
Schinner, Miyoko Nishimoto, 1957-
Published
Summertown, Tenn. : Book Pub. Co., c2012.
Format
Book
Status
On Shelf
Port Angeles - Nonfiction (Adult)
641.673 SCHINNE
1 available

Copies

LocationCall NumberStatus
Port Angeles - Nonfiction (Adult)641.673 SCHINNEShelving Cart

Description

Loading Description...

Also in this Series

Checking series information...

More Like This

Loading more titles like this title...

Subjects

LC Subjects
Cheesemaking.
Cookbooks.
Cooking (Cheese)
Milk-free diet.
Vegan cooking.

More Details

Published
Summertown, Tenn. : Book Pub. Co., c2012.
Physical Desc
x, 149 pages, [8] pages of plates : col. ill. ; 24 cm.
Language
English

Notes

General Note
Includes index.