Bakerita : 100+ no-fuss gluten-free, dairy-free, and refined sugar-free recipes for the modern baker
(Book)

Book Cover
Contributors
Published
Boston : Houghton Mifflin Harcourt, [2020].
Format
Book
Appears on list
Status
Port Angeles - Nonfiction (Adult)
641.815 CONNERS
1 available

Copies

LocationCall NumberStatusDue Date
Port Angeles - Nonfiction (Adult)641.815 CONNERSAvailable
Port Angeles - Nonfiction (Adult)641.815 CONNERSChecked OutApril 6, 2024

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More Details

Published
Boston : Houghton Mifflin Harcourt, [2020].
Physical Desc
288 pages : color illustrations ; 24 cm
Language
English

Notes

General Note
Includes index.
Description
"Amazingly delicious and beautiful gluten-free, grain-free, dairy-free, and refined sugar-free desserts from the popular Bakerita blog"--,Provided by publisher.
Description
For Connors, baking has always been a source of joy. When her sister contracted Lyme disease and decided to cut gluten, dairy, and refined sugars from her diet, Connors stepped up to the challenge of using alternate ingredients to re-create her sister's favorites without sacrificing flavor. All of the recipes use simple, easy-to-source ingredients. -- adapted from inside front cover