Everyday bread : 100 recipes for baking bread on your schedule
(Book)
Contributors
America's Test Kitchen (Firm), editor.
Published
Boston, MA : America's Test Kitchen, [2023].
Format
Book
Status
Forks - Nonfiction (Adult)
641.815 EVERYDA
1 available
641.815 EVERYDA
1 available
Sequim - Nonfiction (Adult)
641.815 EVERYDA
1 available
641.815 EVERYDA
1 available
Copies
| Location | Call Number | Status | Due Date |
|---|---|---|---|
| Port Angeles - Nonfiction (Adult) | 641.815 EVERYDA | Checked Out | June 20, 2024 |
| Forks - Nonfiction (Adult) | 641.815 EVERYDA | Available | |
| Sequim - Nonfiction (Adult) | 641.815 EVERYDA | Available |
Description
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Subjects
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More Details
Published
Boston, MA : America's Test Kitchen, [2023].
Physical Desc
ix, 374 pages : color illustrations ; 26 cm
Language
English
Notes
General Note
Includes index.
Description
The cooks at America's Test Kitchens help home cooks simplify the process of making bread through seven core dough recipes to use and remix, three-ingredient quick breads to put on the table in an hour, and reinvented Rustic No-Knead Bread.