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Laurel Thorpe, Belinda Rowe, and Scarlett Oliver share only two things: a love for the man they all married, Deacon Thorpe -- a celebrity chef with an insatiable appetite for life, and a passionate dislike of one another. All three are remarkable, spirited women, but they couldn't be more different. Laurel: Deacon's high school sweetheart and an effortlessly beautiful social worker; Belinda: a high-maintenance Hollywood diva; and Scarlett: a sexy...

London chef Yotam Ottolenghi presents 130 streamlined recipes packed with his signature Middle Eastern-inspired flavors. Each dish can be made in 30 minutes or less, with 10 or fewer ingredients, in a single pot, using pantry staples, or prepared ahead of time for brilliantly, deliciously simple meals. Brunch gets a make-over with Braised Eggs with Leeks and Za'atar. Cauliflower, Pomegranate, and Pistachio Salad refreshes the side-dish rotation. Lamb...

When Lars Thorvald's wife, Cynthia, falls in love with wine -- and a dashing sommelier -- he's left to raise their baby, Eva, on his own. He's determined to pass on his love of food to his daughter -- starting with puréed pork shoulder. As Eva grows, she finds her solace and salvation in the flavors of her native Minnesota. From Scandinavian lutefisk to hydroponic chocolate habaneros, each ingredient represents one part of Eva's journey as she becomes...

"From Alton Brown, the New York Times bestselling cookbook author and beloved culinary food personality, a debut collection of personal essays defined by his flair, wit, and insight. From cameraman to chef, musician to food scientist, Alton Brown has had a diverse and remarkable career. His work on the Food Network, including creating Good Eats and hosting Iron Chef America and Cutthroat Kitchen, has resonated with countless viewers and home cooks....

"Billy Blessing wasn't always a celebrity chef. He wasn't always a TV host. He wasn't always such a nice guy. He wasn't even always Billy Blessing. He's reminded of this when an ex-cop named Pine shows up at his hotel and reminds him of Billy Blanchard, a small-time con who nearly swindled Motown from Berry Gordy before doing a year in prison. His associates, though, did a lot more time, and a few of them have ended up murdered. Pine will keep this...

"The Lights of Sugarberry Cove is a charming, delightful story of family, healing, love, and small town Southern charm by USA Today bestselling author Heather Webber. Sadie Way Scott has been avoiding her family and hometown of Sugarberry Cove, Alabama, since she nearly drowned in the lake just outside her mother's B&B. Eight years later, Sadie is the host of a much-loved show about southern cooking and family, but despite her success, she wonders...

"Sisters Waverly Ross and Charlie Talbot have spent all of their adult lives on separate continents pursuing their very different dreams and dealing with life's hurdles independent of each other. But when the aunt who raised them passes away, they come together again only to realize how desperately they need each other. Celebrity chef Waverly Ross has built a successful career with her home entertaining show Simply Perfect, but she and her husband...

Lindsey's patrons have a new outdoor patio to enjoy their treats in the glorious summer weather. But even more exciting is that the Beacon Bakeshop will host British celebrity chef Vivi Lemonberry at an upcoming tea party! What Lindsey doesn't realise is that Vivi is here to put some distance between herself and her recent professional and personal scandals. Despite assurances that Vivi is as sweet as a chocolate-dipped strawberry, Lindsey is cooling...

In the fourth seaon North Carolina celebrity chef Vivian Howard tackles a variety of ingredients including spring onions, watermelons, peas, cabbage, rabbit, catfish, sunchokes, ham hocks, and mayonnaise. This season also follows Vivian as she travels to Oregon's Feast Portland, attends to the details of writing and releasing her first cookbook, and deals with staff changes at her restaurant.

"A romantic getaway through the Scottish Highlands turns deadly when a passenger on the train is murdered--and a famous chef is the prime suspect. Amateur baker and part-time sleuth Claire Walker may not have won Britian's Battle of the Bakers cooking competition, but she still went home with a grand prize: Jonathan Ainsley's heart. The happy couple boards the famed Scottish train, the Mallaig Steam Express-temporarily renamed "The Marzipan Express"...