Catalog Search Results
Author
Pub. Date
[2021]
Physical Desc
271 pages : color illustrations ; 25 cm
Description
Beloved for stunning and clean-yet-decadent cakes and confections, the grain-free brand Sweet Laurel offers its most delightful savory provisions, from pantry staples and breads to pastas, pizzas, and feasts. The recipes are gluten-free and refined sugar-free with keto, paleo, dairy-free, and vegan options, as well. Whether you're working toward a more wholesome way of eating and living or working around food allergies, Sweet Laurel Savory brings...
Author
Pub. Date
[2013]
Physical Desc
304 pages : color illustrations ; 27 cm
Description
It can be difficult to find truly indulgent vegan desserts, especially chocolate. Today's chocoholics are interested in fine flavor, high-percentage, organic, and fair chocolate. All of Costigan's desserts are vegan, some are gluten-free, and some are raw, but every one is absolutely chocolate and made with quality, easily sourced ingredients-- minus the dairy, eggs, and white sugar.
Author
Pub. Date
2014.
Physical Desc
319 pages : illustrations (some color) ; 26 cm
Description
When people adopt a new diet for health or personal reasons, they worry most about the parties, holidays, and events with strong food traditions, fearing their fond memories will be lost along with the newly eliminated food groups. After suffering for years with a debilitating autoimmune disease and missing many of these special occasions herself, Danielle Walker has revived the joy that cooking for holidays can bring in Danielle Walker's Against...
Author
Pub. Date
2022.
Physical Desc
329 pages : illustrations ; 26 cm.
Description
"These recipes and techniques will change the way you think about healthy food. It truly can be prepared without a lot of stress and everything is so tasty that you'll want to serve these dishes to your family or whole community-whether they eat a standard diet or one that's gluten-free, dairy-free, or otherwise allergy-free!"--
Author
Pub. Date
2022
Physical Desc
191 pages : illustrations ; 25 cm.
Description
Covering a wide-range of bakes including sweet & savoury, cakes & traybakes, biscuits & cookies, pastries, puddings & deserts, each recipe also includes flexible adaptations that can help cater for a variety of allergies, intolerances and lifestyle choices. Each page also includes a clear dietary index covering everything from gluten-free, nut-free, dairy-free cooking and veganism, so the reader can see at a glance which recipe suits their requirements,...
Author
Pub. Date
2021.
Physical Desc
393 pages : color illustrations ; 27 cm
Description
"Everyone's Table features 200 mouth-watering, decadently flavorful recipes carefully designed to focus on superfoods--ingredients with the highest nutrient-density, the best fats, and the most minerals, vitamins, and antioxidants--that will delight and inspire home cooks. Gourdet's dishes are inspired by his deep affection for global ingredients and techniques--from his Haitian upbringing to his French culinary education, from his deep affection...
10) The healthy gluten-free life: 200 delicious gluten-free, dairy-free, soy-free & egg-free recipes
Author
Pub. Date
2012.
Physical Desc
429 pages : color illustrations ; 28 cm
Description
Includes over 200 recipes for every meal of the day, including breakfasts, snacks, dinners, side dishes, and desserts. Every recipe is not only free of gluten, but also free of eggs, dairy, soy, white rice flour, and bean flours. This book guides you on how to choose flours that work best for you and the recipe you're working with; how to replace dairy and eggs in your recipes easily and without fail; how to differentiate between the multiple gluten-free...
Author
Pub. Date
2016.
Physical Desc
176 pages : color illustrations ; 26 cm
Description
"Clean Cakes is the ultimate cookbook for anyone who enjoys baking as well as experimenting with new and alternative ingredients. It provides a wealth of ideas for cooking everything from spectacular cakes, energy-boosting muffins and wholesome loaves to stunning raw desserts and scrumptious tarts and pies, with distinctive flavour combinations and original twists on established classics. It will prove invaluable for anyone who for health or lifestyle...
Author
Pub. Date
[2016]
Physical Desc
viii, 311 pages : color illustrations ; 24 cm
Description
The Whole30 program is designed to help you break unhealthy habits and strengthen your immune system. Hartwig takes it a step further with this cookbook built on your new habits. You'll eat lean proteins, vegetables and fruits, and healthy fats -- with no slips, cheats, or special occasions. No sugar, alcohol, grains, or dairy are included.
Author
Pub. Date
[2018]
Physical Desc
329 pages : color illustrations ; 26 cm
Description
Walker offers over recipes for gluten-free and paleo comfort foods. Using simple ingredients, these recipes provide healthful meals without sacrificing flavor. From get-up-and-go options to family-friendly sweets and treats, this is sure to become the most-used cookbook on your shelf. Walker includes meal plans; options for Instant Pot, slow-cooker, and sheet-pan suppers; and freezer-friendly meals. -- adapted from inside-front cover.
Author
Pub. Date
2014.
Physical Desc
xiv, 448 pages, 48 unnumbered pages of plates : color illustrations ; 26 cm
Description
"Food is powerful medicine and whole foods, or foods in their natural unrefined forms, offer us vitamins, minerals and antioxidants that prevent diseases and create a state of balance and health within us. Nutritionist Tom Malterre and Chef Alissa Segersten understand that food can be both healing and delicious and in THE WHOLE LIFE NUTRITION COOKBOOK they provide information on the importance of living a whole foods lifestyle, and how to transition...
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