Catalog Search Results
Author
Description
"It has been four and a half decades since Alice Waters opened the doors of Chez Panisse, the 'little French restaurant' in Berkeley, California, that has been at the leading edge of the American culinary revolution ever since. Fueled in equal parts by naïveté and a relentless pursuit of beauty and pure flavor, Alice transformed our relationship with food, fine dining, and what it means to eat well. In this book, Alice reflects on the desultory...
Author
Pub. Date
2020.
Physical Desc
xii, 317 pages : illustrations ; 24 cm
Description
As the daughter of food icon and activist Alice Waters, Singer chronicles a world filled with colorful characters, mouth-watering traditions, and sumptuous feasts. She shares the story of her own culinary coming of age and reveals a side of her legendary mother that has never been seen before. The result is a look at a life defined in so many ways by food, as well as the bond between mother and daughter. Recipes are included. -- adapted from jacket...
Author
Pub. Date
[2022]
Physical Desc
48 unnumbered pages : color illustrations ; 24 x 29 cm
Description
"The delicious story of pioneering chef Alice Waters who changed the way America eats and kickstarted the organic food movement. A pioneer of the slow and organic food movements, she is also known for creating Edible Schoolyard, a project that involves kids in the growing of their own food."--
Similar Searches
These searches are similar to the search you tried. Would you like to try one of these instead?
Didn't find it?
Can't find what you are looking for? Request an item not in the catalog. Submit Request