Food : a love story
(Book)
Author
Published
New York : Crown Archetype, [2014].
Format
Book
Edition
First edition.
Status
Port Angeles - Nonfiction (Adult)
818.602 GAFFIGA
1 available
818.602 GAFFIGA
1 available
Forks - Nonfiction (Adult)
818.602 GAFFIGA
1 available
818.602 GAFFIGA
1 available
Copies
Location | Call Number | Status |
---|---|---|
Port Angeles - Nonfiction (Adult) | 818.602 GAFFIGA | Available |
Forks - Nonfiction (Adult) | 818.602 GAFFIGA | Available |
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More Details
Published
New York : Crown Archetype, [2014].
Edition
First edition.
Physical Desc
ix, 340 pages : illustrations ; 22 cm
Language
English
Notes
Description
"What are my qualifications to write this book? None really. So why should you read it? Here's why: I'm a little fat. If a thin guy were to write about a love of food and eating I'd highly recommend that you do not read his book." Bacon. McDonalds. Cinnabon. Hot Pockets. Kale. Stand-up comedian and author Jim Gaffigan has made his career rhapsodizing over the most treasured dishes of the American diet ("choking on bacon is like getting murdered by your lover") and decrying the worst offenders ("kale is the early morning of foods"). Insights include why he believes coconut water was invented to get people to stop drinking coconut water, why pretzel bread is #3 on his most important inventions of humankind (behind the wheel and the computer), and the answer to the age-old question which animal is more delicious: the pig, the cow, or the bacon cheeseburger?